Description
Ingredients
For allergens please see ingredients listed in bold.
Sugar, Glucose Syrup, Gelling Agent: Gelatine; Acidity Regulator: Citric Acid; Flavourings, Colour: Anthocyanin, Copper Chlorophyllin.
Nutritional Values
| Typical Values | per 100g |
|---|---|
| Energy | 1510 kj
356 kcal |
| Fat
of which saturates |
0.2 g
0 g |
| Carbohydrates
of which sugars |
84.2 g
80.5 g |
| Fibre | 0 g |
| Protein | 3.4 g |
| Salt | 0.1 g |
